By Edu Costa − On Wednesday, December 6, 2017, 6 years ago in Bread Recipes
4 out of 5 with 10 ratings
comments: 0 - views: 26804

Bacon & Shrimp Stuffed Bread Recipe


This stuffed bread with bacon, mushrooms and shrimp recipe (receita de pão gratinado com bacon, cogumelos e camarão) makes a great entree.

Preparation time 15 min
Cooking Time 40 min
Ready In 55 min
Level of DifficultyEasy
Servings2

Ingredients

1 Alentejo bread (or round homemade bread)1 ripe tomatoMozarella cheese (to taste)1/2 chopped onion1/2 cup of white wine1 bay leafOregano (to taste)Bacon, cut into small pieces (to taste) Fresh mushrooms cut into quarters (to taste)Cooked shrimp kernels (meat) (to taste)
1 Alentejo bread (or round homemade bread)1 ripe tomatoMozarella cheese (to taste)1/2 chopped onion1/2 cup of white wine1 bay leafOregano (to taste)Bacon, cut into small pieces (to taste) Fresh mushrooms cut into quarters (to taste)Cooked shrimp kernels (meat) (to taste)
Get ingredients

Directions

  1. Open a lid at the top of the bread and remove all the crumb from the inside.
  2. Place the bread in the center of a baking tray and arrange the crumbly bits and the lid around it.
  3. In a pan with a little olive oil, sauté the onion, when it's transparent, add the diced tomatoes cut into cubes and the bay leaf. 
  4. Stir well and combine the mushrooms, bacon and shrimp.
  5. Sprinkle with the white wine and sprinkle with oregano and let it cook until the bacon is cooked.
  6. Check the seasoning and remove from the heat.
  7. Put some mozarella cheese inside the bread at the bottom, and fill the bread with the mixture from the pan.
  8. Top it off with some more mozarella cheese and sprinkle with oregano.
  9. Bake it in the oven at 180°C or 350°F until the cheese is melted.

You might also like:

Caralhotas de Almeirim Recipe
Caralhotas de Almeirim Recipe

Caralhotas de Almeirim is a homemade water bread, identical to merendeira, it's delicious and goes well with any soup.

Level of DifficultyEasy
Servings8
Rolls Recipe
Rolls Recipe

These rolls are great for breakfast, buttered up and enjoyed with cheese or with anything.

Level of DifficultyEasy
Servings8
Garlic Bread Recipe
Garlic Bread Recipe

Garlic bread is a type of bread that is typically made by adding garlic onto slices of bread that have been buttered or oiled and then baking or grilling them until they are crispy and golden brown.

Level of DifficultyVery Easy
Servings4

There are no comments for this recipe.
captcha

You might also like:

How to make delicious popcorn beef, a flavorful and popular snack made from thinly sliced beef that has been seasoned, breaded, and deep-fried to a crispy perfection.
How to make amazing peanut butter chocolate chip cookies, a delectable and irresistible treat that combines the rich flavors of peanut butter and chocolate into a delightful baked confection.
How to make the best Tonkatsu, a popular Japanese dish that consists of a breaded and deep-fried pork cutlet. The name Tonkatsu is derived from the Japanese words